AKADI PDX

Cuisines: African

Address: 1001 SE Division St, Portland, OR 97202, USA

Menu

Order It Again

Appetizers

• Suya Wings

  Three crispy chicken wings tossed in a savory dry peanut rub, blending the rich, nutty flavor of roasted peanuts with a hint of spice served with Akadi Mild Sauce and Akadi Mustard Sauce.

• Alloco

  Eight golden slices of ripe plantains, perfectly fried until caramelized on the outside and tender on the inside.

• Soumbala Wings

  Three crispy chicken wings coated our house-made bold, earthy flavor of dawa dawa (fermented locust beans).

• Kelewele

  Eight golden slices of ripe plantains, perfectly fried until caramelized on the outside and tender on the inside coated with our Kelewele spices( ginger, garlic, and chilies) and garnished with roasted peanuts. (Peanut could be omitted)

Entree

• Attieke Poisson

  Fluffy fermented cassava couscous, commonly known as ‘Attieke,’ is accompanied by an onion, tomato, and jalapeño relish and served with crispy fried fish du jour.

• Alloco Poisson

  Golden slices of ripe plantains are perfectly fried until caramelized on the outside and tender on the inside. They are accompanied by an onion, tomato, and jalapeño relish and served with crispy fried fish du jour.

• Beef Suya

  Tender strips of beef marinated in a rich, spicy blend of ground peanuts, chili, and traditional West African spices, grilled to perfection, accompanied with fresh tomato slices and red pickled onions. (Peanut Suya can be omitted)

• Attieke Poulet Braisé

  Fluffy fermented cassava couscous commonly known as ‘Attieke’ accompanied with an onion, tomato, and jalapeño relish, served with chicken marinated in a blend of aromatic spices and herbs, then grilled to perfection for a smoky, charred finish

• Alloco Poulet Braisé

  Fried golden slices of ripe plantains, perfectly fried until caramelized on the outside and tender on the inside accompanied with an onion, tomato, and jalapeño relish served with chicken marinated in a blend of aromatic spices and herbs, then grilled to perfection for a smoky, charred finish.

• Jolof Meal

  Rice cooked in a rich, tomato-based sauce with a blend of aromatic spices and fried golden slices of ripe plantains, our vegan coleslaw, and your choice of protein

• Jolof Meal VEGAN

  Rice cooked in a rich, tomato-based sauce with a blend of aromatic spices and fried golden slices of ripe plantains, our vegan coleslaw, and your choice of VEGAN protein.

• Grilled Tofu Suya

Stew

• Egusi Stew

  Ground melon seeds, simmered in our savory blend of palm oil, tomatoes, onions, west African spices, and leafy greens.

• Groundnut Stew

  A luxurious peanut stew made with tender meat and vegetables simmered in a rich, savory peanut sauce spiced with West African aromatics.

• Fish Stew

  Fish simmered in a rich, tomato-based sauce made with herbs, onion, and peppers

• Tofu Stew Vegan

  A hearty and flavorful stew cooked with tender chunks of tofu simmered in a rich, savory tomato-based sauce, a medley of fresh vegetables, aromatic herbs, and spices.

• Squash Groundnut Stew Vegan

  Luscious peanut stew made with tender squash and vegetables simmered in a rich, savory peanut sauce, spiced with West African aromatic.

• Fall Squash Egusi Stew Vegan

  Ground melon seeds, simmered in our savory blend of palm oil, tomatoes, onions, west African spices, leafy greens, and tender chunks of fall squash.

Sides

• Jolof Rice

• White Rice

• Fufu

• Ebba

• Attieke

• Sweet Potato Fries Brisket

Side Sauces

• Mild Sauce

• Dijon Mustard Sauce

• Yellow Sauce (Contains Mayo)

• Suya Powder (Contains Peanut)