BEP Vietnamese Grill

Cuisines: Vietnamese

Address: 230 NW Lost Springs Terrace, Portland, OR 97229, USA

Menu

Order It Again

Appetizers

• Lobster Cream Cheese Wonton

  Crispy wonton wrappers stuffed with minced lobster, shrimp and shallots, served with side of sweet chili sauce.

• Combo Appetizer

  Combo includes: (2) lobster cream cheese; (4) tempura shrimps; (4) chicken pot-stickers

• Vegetarian Crispy Rolls

  Crispy rolls packed with tofu, taro, cabbage, and carrot, served with sweet chili sauce.

• Pork Crispy Rolls

  Crispy rolls packed with pork, carrots, and taro, served with sweet chili sauce.

• Caramelized Chicken Wings

  Crispy deep-fried chicken wings tossed in caramelized sweet chili fish sauce.

• Banh Mi

  Filled with homemade mayo, meat, pickled carrots, cucumbers, jalapenos, cilantro and flavorful sauces.

• Grilled Satay Skewers

  Grilled Satay Skewers with fried shallot and toasted peanut.

• Crispy Fried Calamari

  Crispy calamari served with housemade aioli.

• Fried Pot Stickers (6 Pcs)

  filled with juicy chicken, vegetable, and served with homemade dipping sauce

• Crispy Fried Tofu

  Crispy tofu served with sweet chili sauce

• Tempura Shrimp

  Tempura Shrimp Crispy tempura shrimp served with house made aioli

• Vietnamese Grilled Pork Sausage

  Sweet-savory grilled pork sausage, rich in garlic, with a springy texture, served with dipping sauce

Rolls

• Fresh Salad Roll

  Vermicelli noodles, carrots, bean sprouts, lettuce are wrapped in the rice paper Choose from: Char Siu Pork/Shrimp/Tofu

• Coconut Summer Rolls

  Shredded coconut, toasted peanuts, lettuce, sauteed tofu, stir fried carrots, jicama, basil, crispy rice paper roll wrapped in rice paper, served with a side of homemade peanut sauce.

Salads

• Green Papaya Salad

  Shredded green papaya with shrimp, carrots and Vietnamese coriander, tossed in tangy lime vinaigrette, topped with toasted peanuts and fried shallots.

• Cabbage Chicken Salad

  Chopped red and green cabbage with sauteed chicken, tossed in tangy lime vinaigrette topped with peanuts and fried shallots.

• Green Papaya Salad

  Shredded green papaya, shrimp, carrots, and basil in garlic fish sauce, topped with peanuts and fried shallots.

Kids Menu

• Kids Pho

• Kid Grill

Pho & Soups

• Beef Pho

  Beef Pho Richly seasoned Vietnamese style beef broth ladled over rice noodles and thin slices of tender beef, served with a side of beansprouts, jalapenos, lime wedges and Asian basil choose from: Thin-sliced lean steak, brisket and beef meatballs.

• Char Siu Pork Pho

• Chicken Pho

  Savory Vietnamese style chicken broth ladled over rice noodles and sliced chicken breast, served with a side of beansprouts, jalapenos, lime wedges, and Asian basil.

• Vegetarian Pho

  Richly seasoned 100% vegetable stock ladled over rice noodles and fresh or fried tofu, vegetables and mushrooms

• Shrimp Pho

  Choice of broth ladled over rice noodle and shrimps

• Phnom Penh Noodle Soup

  Shrimps, squids, quail eggs, BBQ pork and fried ground pork with rice noodles in rich aroma pork broth.

• Da Nang Tumeric Noodle

  Seasoned turmeric broth ladled over wide rice noodles, minced pork, shrimp and diced jicama topped with roasted peanuts, served with sesame rice crackers.

• Thai Yellow Curry

  Eggplants, Carrots, White onions, Sweet potatoes, mildly spicy, served with rice.

• Roast Duck Noodle Soup

  Succulent 5-spice oven-roasted duck with fresh egg noodles, mushrooms, and baby bok choy, served in a savory broth.

• Wonton Noodle Soup

  Handmade char siu pork and shrimp wontons, with a variety of vegetables served fresh egg noodles in fragrant chicken broth.

Grill

• Combination Grill

  Served with assortment of grilled chicken, pork, beef and shrimp.

• Grilled Chicken

  Grilled chicken filet marinated with savory honey and soy sauce

• Grilled Pork

  Grilled pork loin marinated in savory soy sauce.

• Grilled Beef

  Grilled beef infused with lemongrass ginger marinade.

• Grilled Shrimp Skewers

  Black tiger prawns topped with caramelized shallots. Gluten free.

• Crispy Pork Spring Rolls

  Crispy rolls stuffed with ground pork, carrots and taro served with fish sauce.

• Vegetarian Crispy Rolls

  Crispy rolls stuffed with tofu, taro, cabbage, glass noodles served with homemade vegetarian sauce.

• Crispy Fried Tofu

  Sautee fried tofu and a crispy roll served with rice/vermicelli with lettuce, pickled carrots, fried onion

House Specialties

• Chicken Wings with Rice/Noodle

  Crispy wings in caramelized sweet chili fish sauce, deep-fried to perfection, served with rice or noodle.

• Lemongrass Chili Chicken

  Tender chicken breast slices stir fried with lemongrass, chili, and onion, tossed in rice wine and garlic oyster sauce served with jasmine rice.

• Lemongrass Chili Tofu

  Crispy tofu with lemongrass, chili, and onions stir fried with rice wine and garlic oyster sauce, served with jasmine rice

• Lemongrass Chili Shrimp

  Stir-fried shrimps with lemongrass, green & white onions, house made sauce, served with rice

• Ginger Chicken Clay Pot

  Braised chicken in caramelized shallot soy sauce with fresh ginger, served with jasmine rice

• Eggplant Tofu Clay Pot

  Braised Asian eggplants and crispy tofu in a clay pot with chicken broth, topping onion, fried garlic, served with steamed rice

• Fried Rice

  Cooked rice that has been stir-fried in wok, egg, shrimp, BBQ pork, green onion

• Beef Luc Lac

  Cubed beef tenderloin marinated in rice wine, tossed in butter and yellow onions with mixed greens, served with jasmine rice.

• Salmon Luc Lac

  Cubed wild salmon marinated in rice wine, tossed in butter and yellow onions with mixed greens, served with jasmine rice

• Wokked Soba Noodle

  Garden vegetables, shredded tofu and soba noodles tossed in a wok with tangy pineapple soy sauce.

• Pad Thai

  Stir-fried rice noodle with shrimp/chicken/tofu, a scrambled egg, bean sprouts, roasted of peanut

• Drunken Crispy Chicken

  Overnight michiu rice wine-marinated chicken tossed in tangy caramelized soy sauce glaze, served over jasmine rice.

• Seafood Bird's Nest

  Stir fried tiger prawns, calamari, mushrooms and garden vegetables tossed in rice wine and oyster sauce, served on a nest of crispy eggs noodles.

• Wokked Green Bean Tofu

  Green beans, fried tofu, garlic oyster sauce, served with rice.

Sides/Extras

• Extra Banh Mi

• Extra Fried Egg Noodle

• Extra Fried Tofu

• Extra Grilled Meat

• Extra Grilled Shrimp

• Extra Quail Egg

• Extra Steamed Meat

• Extra Steamed Shrimp

• Extra Stir Fried Chicken

• Extra Veggie Crispy Roll

• Extra Pork Crispy Roll

• Rice Noodle (for PHO)

• Side Cup of Broth

• Steamed Jasmine Rice

• Vegetables

  Broccolis, carrots, bok choys

• Vermicelli Noodles (for Grill)

Dessert

• Creamy Caramel Flan

• Purple Sticky Rice Yogurt

• Almond Cookies(5)

Beverages

• Blueberry Breeze

  Light and refreshing mix of wild blueberry jam and 0-calorie sparkling mineral water — light, clean, and naturally vibrant

• Coconut Coffee

• Fresh Coco Juice

• Fresh Coco Matcha

• Fresh Coco Ube

• Iced Tea

• Lime Juice

• Matcha Coffee

• Matcha Latte

• Canned Soda

• Sparkling Water

• Thai Iced Tea

• Ube Coffee

• Vietnamese Coffee