Hat Yai - Belmont

Cuisines: Thai

Address: 605 SE Belmont St, Portland, OR 97214, USA

Menu

Skewers

  • Mushrooms Skewers

    golae-style, marinated in coconut milk and curry paste made with ingredients that contain shellfish. sub vegan broth to make shellfish free.
  • Chicken Skewers

    golae-style, marinated in coconut milk and chili paste. made with ingredients that contain shellfish.
  • Beef Skewers

    golae-style, marinated in coconut milk and chili paste. made with ingredients that contain shellfish.

Hat Yai Fried Chicken

  • Wings

    mary's free-range chicken (gf), served with sticky rice.
  • Leg Quarter

    mary's free-range chicken (gf), served with sticky rice.
  • Half Chicken

    mary's free-range chicken (gf), served with sticky rice.
  • Whole Chicken

    mary's free-range chicken (gf), served with sticky rice.

Curry and Roti Sets

  • Fried Chicken Set

    two pieces, leg and thigh, of our hat yai fried chicken (gf) served with one roti (a thai pan-fried flat bread) and malayu-style curry for dipping.
  • Braised Chicken Thigh

    chicken thigh braised in our malayu-style curry served with one roti (thai pan-fried flat bread).
  • Vegan Curry

    vegan version of our house curry with cherry tomatoes, cauliflower and eggplant, served with one roti (thai pan-fried flat bread).
  • Hat Yai Combo

    three pieces, leg, thigh and wing, of our hat yai fried chicken (gf) served with one roti (a thai pan-fried flat bread), sticky rice and malayu-style curry for dipping.
  • Hat Yai For 2

    half hat yai fried chicken (gf), sticky rice, two roti & curry.
  • Hat Yai For 4

    whole hat yai fried chicken (gf), two sticky rice, four roti & two house curry.

Hot Yai Speciality

  • Phuket Hokkien Noddles

    stir-fried thick egg noodles, dried shrimp, shiitake mushrooms, asparagus, shallots and a poached egg.
  • Southern Pad Thai

    rice noodles, turmeric, egg, green mango, chives, dried shrimp, pork rinds, peanuts.
  • Kua Gling Ground Pork

    turmeric, lemongrass, kaffir, thai spicy! served with jasmine rice.
  • Muu Hong

    braised pork belly and shoulder with fried egg served with jasmine rice.
  • Neau Pad Yi-Rha: Stir Fry Beef

    stir-fried flank steak in red curry paste, cumin, yellow onion and ginger. served with jasmine rice.
  • Brisket Curry

    spicy green curry with beef brisket, peppers, krachai, thai basil. served with jasmine rice.

Sides

  • Garlic Chicken Sauce

    small side of our house made garlic chicken sauce.
  • Side of Pickles

    green papaya, shallot, and chili.
  • Add a Wing

    add 1 fried chicken wing to any meal
  • Roti

    thai-style pan fried flat bread.
  • Jasmine Rice

  • Sticky Rice

  • Cucumber Salad

    cucumber, bell pepper, and shallots in a sweet vinegar dressing.
  • House Curry Broth

    broth only, for enjoying with roti or chicken.
  • Vegan Curry Broth

    broth only, for enjoying with roti or chicken.
  • Cauli with Egg

    sauteed cauliflower with egg and fish sauce.
  • Cabbage

    stir-fry cabbage with fish sauce and garlic.

Dessert

  • Dessert Roti with Milo

    pan fried roti bread with sweetened condensed milk sprinkled with milo, a chocolate malt powder.
  • Dessert Roti with Passionfruit

    thai-style pan fried flat bread with passionfruit curd and coconut flakes on top.