Flavor Restaurant & Bar - Medford

Cuisines: Foods

Address: 1213 W Main St, Medford, OR 97501, USA

Menu

Soups and Salads

• Tomato Basil Bisque

  a creamy, slow simmered bisque made with fresh tomatoes, basil, and garlic.

• Keto Toscano Italian Soup

  kale, sausages, and bacon in a chicken broth with cream.

• Chinese Salad

  mixed greens, cabbage, shredded carrots, tangerine, garbanzo beans, sesame seeds, wonton strips, house sesame dressing.

Small Plates

• Samosas

  two savory pastries filled with potatoes and peas, served with cilantro chutney.

• Street Corn

  corn on the cob tossed with tajin and drizzled with our house vindaloo aioli.

• Tacos

  2 soft shell tacos with choice of filling, pico, vindaloo aioli.

• Pulled Pork Sliders

  slow cooked pork on a buttered roll.

• Yucca Fries

  crispy yucca fries tossed with garlic, tangy spice mix served with a side of vindaloo aioli.

• Lamb Slider

  slowly cooked ground lamb in spices served on a buttered roll.

• Cauliflower Manchurian

  crispy cauliflower florets wrapped in a chinese sauce.

• Chicken Poutine

  fries topped with butter chicken, jalapenos, tomatoes, ketchup, and cheese blend.

• Kale Fritters

  chopped kale in a spiced chick pea batter served with cilantro chutney.

• Korean Chicken Lollipop

  crispy fried chicken lollipops in gochujang sauce.

• Chicken Manchurian

  battered and fried chicken enveloped in a sweet and sour sauce.

• Shrimp Tempura

  battered shrimp with wasabi sauce.

Entrees

• Lebanese Falafel

  falafel, tzatziki, onions, tomatoes, cucumbers, greens, hummus, wrapped in a pita bread.

• Ground Lamb Gyro

  spiced ground lamb, onions, tomatoes, cucumbers, feta, greens, tzatziki, wrapped in a pita bread.

• Spiced Cauliflower Bowl

  turmeric rice, spiced cauliflower, tikka sauce, ranch dressing, greens, pico.

• Chicken Curry Bowl

  butter chicken, turmeric rice, cilantro mint chutney, greens, pico.

• American Mac N Cheese

  tender macaroni stirred in a creamy, tillamook cheddar and parmesan sauce.

• Kenyan Peanut Stew

  a creamy stew with garbanzo beans, carrots, onions, spices over a bed of rice.

• Israeli Shakshouka

  poached eggs on a bed of sauteed onion and tomato sauce served with warm pita sprinkled with feta cheese.

• Filipino Chicken Adobo

  chicken marinated overnight in soy sauce marinade, cooked to perfection over a bed of turmeric rice.

• British Fish and Chips

  breaded cod, deep fried to a golden crisp, thin cut chips, tartar sauce, and slaw.

• Butter Chicken

  marinated and roasted chicken in a rich and creamy tomato curry served with turmeric rice.

• Japanese Yaki Udon

  tangy noodles with choice of prawns of tofu, cooked with onions, ginger, garlic, soy, and japanese spices.

• Japanese Fish Katsu

  fried cod breaded with japanese spices served over a bed of turmeric rice, with amai sauce and slaw.

• Lamb Curry

  ground lamb, cooked with onions, garlic, and ginger in a rich, spiced sauce.

• Persian Skewered Kebabs

  served with turmeric rice and a side of tikka sauce.

• Chicken Biryani

  a world renowned indian dish: slow cooked chicken and basmati rice, flavored with exotic spices, layered with a thick tomato onion gravy.

• Hawaiian Slow Cooked Pork

  hawaiian style pork slow cooked overnight served with turmeric rice.

Platters

• Vegetarian Platter

  street corn, yucca tacos, spiced cauliflower, turmeric rice, tikka sauce, avocado dressing, mixed berry cobbler.

• Grand Platter

  butter chicken, lamb masala, turmeric rice, naan, samosa, cilantro chutney, greens, gulab jamun.

Sides

• Side of Sauce

• Naan

• Sweet Potato Fries

Desserts

• Gulab Jamun

  indian doughnut holes served warm with a scoop of vanilla ice cream.

• Molten Chocolate Lava Cake

• Mango Cheesecake

• Mixed Berry Cobbler